Veganuary at Caxton Grill
My appreciation for Veganuary is long-rooted in the experimentation we see in ingredients and menus at this time. Caxton Grill’s Veganaury menu is an impressive celebration of plant-based dining, regardless of its introduction by a restaurant famed for its butcher's block.
The 10 Best UK Seafood Hidden Gems Worth Travelling To
British seafood isn’t just good – it’s right up there with the very best in the world. There’s something about the icy waters of the North Sea that allows our most prized specimens to grow slowly and beautifully, allowing for sublime flavours and generous portion sizes.
Park Chinois, Mayfair: a Decadent and Delicious Choice for New Year’s Eve
New Year’s Eve at Park Chinois ramps up the opulence to new heights, as it very well should. Their concept for the closing chimes of 2025 has been revealed as ‘Jade et Lumière’ – a radiant celebration of elegance, indulgence and theatrical flair.
The Best English Wines for New Years Eve and Beyond
Let’s jump in and take a look at The Last Concierge’s list of English wines that deserve pole position in your wine rack for New Year’s Eve and beyond, and the wineries that are worthy of your attention, love, adoration and fervent fanaticism. Cheers!
Gordon Ramsay Reveals Plane Food Market at Heathrow T5
Whilst Gordon Ramsey’s Plane Food has been a mainstay of London’s Heathrow Terminal 5 since its opening in 2008, December 1st marked a significant shakeup in its offerings with the introduction of Plane Food Market.
Engel Bar Review: Brunch with Added Opulence
Engel has put considerable work into the not-inconsiderable task of standing out amid a glut of brunch spots and casual dining venues — an effort with pays off in maximalist, opulent and irresistible fashion.
Buttero Events Cocktail Party, CLAP London
The London Fashion Week-adjacent evening was hosted by and in celebration of Martina Bonci - Italy’s multi-award-winning mixologist and bar manager of Gucci Giardino, Florence’s most famous and beloved cocktail destination.
Terrace, Martinhal Lisbon Review: a Taste of Discovery
Set prettily on the banks of the Tagus estuary, Terrace is a sleek and spacious restaurant with an open kitchen, where the clatter of knives lets you know that some serious cookery is taking place while you pour your first glass of Douro Valley wine.
La Table du Couvent Review: A Love Song to Limousin
The Limousin takes the provenance and superlative quality of its produce very seriously indeed, and this is something that comes across with stunning intent at La Table du Couvent - quite simply, one of the most thrillingly brilliant restaurants I’ve ever encountered.
Blockchain, Burgundy and a Beckoning Future: This is Crurated
This is where Crurated comes in - a revolutionary online retailer that’s wholeheartedly embracing and harnessing the power of cutting-edge technology, and guaranteeing the authenticity of each and every bottle on their shelves.
Sketch London Review: Equal Portions of Style & Substance
Mayfair’s Sketch is home to four exquisite restaurants, each bursting with character and distinction. A cornucopia of eye-opening dishes and astounding design features, it’s one of the capital’s must-visit fine dining establishments, delivering delicious food in peerless style. From light lunch options to three Michelin star fine dining, Sketch is a journey into gastronomy unlike any other.
